Monday, October 5th
Venue Partner
“GATHERING OF THE CULINARY A-LIST.”
HOST RESTAURANTS
FEATURing:
Danny mEyer
Founder, Union Square Hospitality Group & Shake Shack
Steve Samson
HOST CHEF
Owner / Exec. Chef,
Rossoblu, Superfine Pizza
Antonia Lofaso
HOST CHEF
Owner / Exec. Chef,
Dama, Scopa Italian Roots, Black Market Liquor Bar
Confirmed Chefs and Speakers
Nyesha Arrington ·
Ellen Bennett ·
Brad Block ·
Michael Benson ·
Abegail Cal ·
Shane Call ·
Holly Fox ·
Andrew Friedman ·
Ryan Handel ·
Mona Holmes ·
Marcus Jernmark ·
Ben Leventhal ·
Joy Limanon ·
Gabriel Ornelas ·
Justin Pichetrungsi ·
Kwini Reed ·
Matt Rodbard ·
Josh Sharkey ·
Luca Servodio ·
Jon Yao ·
Nyesha Arrington · Ellen Bennett · Brad Block · Michael Benson · Abegail Cal · Shane Call · Holly Fox · Andrew Friedman · Ryan Handel · Mona Holmes · Marcus Jernmark · Ben Leventhal · Joy Limanon · Gabriel Ornelas · Justin Pichetrungsi · Kwini Reed · Matt Rodbard · Josh Sharkey · Luca Servodio · Jon Yao ·
Nyesha Arrington, Ellen Bennett, Brad Block, Michael Benson, Abegail Cal, Shane Call, Holly Fox, Andrew Friedman, Ryan Handel, Mona Holmes, Marcus Jernmark, Ben Leventhal, Joy Limanon, Gabriel Ornelas, Justin Pichetrungsi, Kwini Reed, Matt Rodbard, Josh Sharkey, Luca Servodio, Jon Yao
Many More Announced Soon!
Follow here for updates!
Schedule
NEW THIS YEAr:
Aussie Meat Academy:
A Chef’s Guide to Flavor, Cuts & Menu Potential
Join for a focused, flavor-first look at Australian beef and lamb, built for working chefs.
9am – 10am: Registration + Networking
Coffee by Nespresso / City Bean Roasters + Pastries by BREAD
10am – 11am: Session One (Choose from 3 Panels)
11am – 11:30am: Networking Break
11:30am – 12:30pm: Session Two (Choose from 3 Panels)
12:30pm – 2:30pm: Lunch at DAMA and Rossoblu with Guest Chefs Coming Soon!
1:30pm – 2:30pm:Book Signing with Danny Meyer and his new book, What Could Possibly Go Right?
2:30pm – 3:30pm: Session Three (Choose from 3 Panels)
3:30pm – 4pm: Networking Break
4pm – 5pm: Session Four (Choose from 3 Panels)
5pm – 7pm: Cocktail Party
tickets
Please fill out the form below to be placed on the waiting list.
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Panels, talks, and classes based on seating availability
All food and beverages for the day including registration / coffee / breakfast, Lunch, Cocktail Party
21 and over
Parking is NOT included
Program and offerings subject to change
LA Chef Conference is a curated event created by and for the hospitality industry. Due to limited capacity and high demand, tickets will be sold via Lottery. Access will be offered first to hospitality professionals in operations and ownership: chefs, cooks, managers, pastry chefs, beverage directors, mixologists, restaurateurs, directors and owners.
We welcome interest from food enthusiasts and vendors (those who supply goods and services to restaurants) and others who support the industry, but space is limited and priority will be given to those working directly in restaurants, hotels, and culinary operations.
Please fill out all fields to be added to Lottery. Tickets will be offered in September. Lottery winners who have been invited to purchase tickets will receive notification via email. 15% of all ticket sales will benefit Independent Hospitality Coalition.
We appreciate your interest and can’t wait to bring the community together again this October!
Follow @bmrsfoodjobs for news and info.
Sponsor, talent & volunteer inquiries: brad@restaurant-solutions.com.
Founding Sponsor
MEDIA PARTNER
CHARITY PARTNER
Produced By
SPONSORS
